Sunday, June 13, 2010

Rosemary and Oregano Chicken

This is definitely one of my favorite recipes!  Yummy, yummy, yummy. Here is a quick tutorial and a digital recipe card that you can download, print, and add to your collection. I hope you enjoy!

Purchase these ingredients.

Place chicken and potatoes and chicken in a large dish.
Add olive oil, making sure to coat the chicken and potatoes.
Sprinkle chicken and potatoes with rosemary, oregano, garlic powder, salt, and pepper.

Bake at 375 degrees for one hour.

I added a mixed green salad from my garden.

Pair with a delicious wine.

Yummy, yummy, goodness.

Click HERE to download the recipe card.

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Tuesday's Garden Party at Oregon Cottage
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  1. Pure ingredients and easy- my favorite combo! Plus adding in the garden herbs and salad, oh yeah.

    Thanks for participating in the Tuesday Garden Party.

  2. This looks amazing! So yummy! Can't wait to try it! Thanks for bringing your dish over to Tuesday Tastes! The People's Choice Polls are open so come by and cast your vote when you get a chance!

    Happy Day,
    Jasey @ Crazy Daisy

  3. Hi Alyssa, I just wanted to let you know that I linked this to my favorite recipes from last week post :)

    ~Aubree Cherie